MAC 11: the “Alien Cookie” that combines resin and flavor Welcome to a new chapter on the MAC 11 strain on Annibale Seedshop’s blog: here, we don’t describe the genetics “from a catalog”, we interpret them with the eye of those who truly select. Today, it’s MAC 11’s turn (Miracle Alien Cookies 11): a strain...
Lemon Cherry Gelato: The “Gassy” Strain That’s Becoming a Major Player in 2023 Welcome to a new article by Annibale Seedshop dedicated to Lemon Cherry Gelato, one of the most talked-about cannabis strains of 2026. Today we’re talking about Lemon Cherry Gelato (often abbreviated “LCG” in various grow forums), one of those weed strains you’ll...
Jealousy: The Cannabis Strain That Sets the Standard in 2025! Welcome to a new chapter of Annibale Seedshop’s blog, dedicated to the genetics that are truly defining the new school, like Jealousy! Today, it’s the turn of the award-winning cannabis strain Jealousy: a strain that isn’t just “trendy,” but has become a central focus of...
Ice Cream Cake: The Dessert Marijuana Strain That Gently Closes Your Eyes Welcome to a new chapter of the Annibale Seedshop blog, today we’re talking about Ice Cream Cake: a cannabis strain that, in 2026, remains firmly established among the most beloved sweet cannabis strains among lovers of the most potent cannabis strains: the infamous...
Gelato #33 “Larry Bird”: The Most Potent Gelato Version Welcome to a new article by Annibale Seedshop about one of the modern dessert cannabis strains: Gelato 33, also known as Larry Bird! Today we’re taking a look at one of the most iconic cultivars of the “California dessert” school: Gelato #33, aka Larry Bird. It’s...
Botrytis & Mold Resistant Cannabis Genetics (Updated 2026) How to Choose Mold and Botrytis resistant Cannabis strains (and Stop Throwing Away Months of Hard Work’s Worth of Weed) Welcome to this new chapter on botrytis-resistant cannabis genetics (mold-resistant strains), directly from Annibale Seedshop’s blog. Today we’re talking about the true kingpin of European outdoor growing:...
Cereal Milk: the dessert weed strain that smells of milk and cookies Welcome to a new blog post from Annibale Seedshop about Cereal Milk strain—here we don’t talk about strains “from a catalog,” but from the perspective of someone who has studied, grown, and compared them with real growers. Today, we’re talking about the extraordinary...
Rosin, Hash Rosin and Live Rosin Cannabis What it is, the differences between flower rosin, hash rosin, and live rosin, and how to produce it without waste or problems Welcome to a new chapter for premium hashish enthusiasts and professionals on Annibale Seedshop’s blog. Today we’re talking about hashish rosin: the natural, solvent-free extraction that...
Biscotti: The “Cake-Making” Strain That Built Half the New School Welcome to a new chapter of Annibale Seedshop’s blog! Today we’re talking about the Biscotti marijuana strain, a strain that’s still everywhere in 2025/2026 for one simple reason: it’s not just “good,” it’s essential. It’s one of those cannabis strains that doesn’t just thrive on...
Fresh Frozen Hashish: The Practical Guide (Updated 2026) Time, freezing, classic mistakes, yield, and how not to ruin everything before even “washing” Welcome to a new “lovers of pure hashish” chapter of Annibale Seedshop’s blog. Today we’re talking about Fresh Frozen, the step that separates true hashish quality from vulgar street soap. If you have...